Suncore Foods
Quinoa Snow Flakes
Quinoa Snow Flakes
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They're light, they're airy, they're pressed, they're quinoa flakes! Quinoa flakes come with all the essentials of quinoa but in a flake form! This pantry staple powerhouse is quickly becoming a popular grain. Our quinoa is cultivated atop soft Andes Mountain peaks and bathed in rich sunlight and chilly winds before they are pressed and turned into quinoa flakes. Suncore Foods® Organic Snow Quinoa Flakes are a great alternative to oats and are great for using as breading or mixing into your favorite hot "oatmeals," no-bake pastries, and baked goods!
INGREDIENTS: Organic White Quinoa Flakes (Certified Organic by Organic Certifier since 2020)
NET WEIGHT: 8 oz.
STORE IN A DRY AND COOL PLACE, AWAY FROM DIRECT SUNLIGHT & MOISTURE
How to Prepare / Cooking Instructions ▼
1 cup of water for 1/2 cup of Suncore Foods® Snow Quinoa Flakes:
- Boil water or milk and add a pinch of salt.
- Stir in the quinoa flakes.
- Cook the mixture over medium heat for about 6–8 minutes, while stirring occasionally.
For residents of the state of California, please see Prop 65 warning.


4.95 / 5.0
(85) 85 total reviews

Very good product that was well packaged and arrived on time
I use these as a binder in meatloaf as we are gluten free. Works great with no taste that it boosts the protein level in the meatloaf. Win / Win.
I've been cooking and eating Quinoa for many years and decided to try these flakes. I like to thicken soup and add a couple of tablespoonsful to some tomato basil soup for a change. BINGO! It was perfect. I'm also adding some to my overnight oatmeal for a morning protein boost. Love it!
As expected. Sealed tight - product clean and tasty.
I am gluten sensitive, this stuff really helps me to be safe in my cooking. A great substitute for a filler in meatloaf.
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